When the rubber meets the road, does autoregulating training using velocity targets and velocity stops ultimately lead to larger strength gains than percentage-based training? This study says “yes.”
Main Content
Red Meat, Deloads, and Pain with Dr. Michael Ray (Episode 22)
In this episode, Greg and Eric provide a thorough report on the Stronger By Science trip to Iceland. After feats of strength, Greg and Eric discuss a recent paper that has caused some controversy related to red meat and processed meat, followed by a practical discussion on how and why to implement deloads in your training. Finally, Greg and Eric interview Dr. Michael Ray, who tells us all about pain science, specifically in the context of lifting weights.
Q&A: BCAAs, Mini-Cuts, Sex Differences, and First Meet Tips (Episode 21)
In today’s episode, Greg and Eric field listener questions about branched chain amino acids, mini-cuts, potential differences between males and females, tips for your first powerlifting meet, and more. To finish off the episode, Greg and Eric discuss their favorite quad exercises for building up big legs and a big squat.
HOW TO SQUAT: THE DEFINITIVE GUIDE
No matter your goals, squats should probably be at the core of your training program. Learn how to start adding weight now.
How to Bench: The Definitive Guide
Do you want to learn how to bench, or learn how to bench better? This guide will teach you everything you need to know.
How to Deadlift: The Definitive Guide
The deadlift is one of the best exercises you can do to build muscle and strength. Take your deadlift to the next level with this guide.
Monthly research review by Greg Nuckols, Eric Helms, and Mike Zourdos. Learn to easily interpret and apply the latest strength, hypertrophy, and nutrition science. Download a free sample issue or subscribe now.
Two ebooks, with 200+ pages and 50+ infographics. This ebook bundle will take at least five years off your learning curve, and teach you to think about training like an expert. Are you ready to take control of your training? Learn more.
